These classic Washboard Cookies are simple, buttery, and have a delightful texture thanks to their distinctive washboard pattern. They’re perfect for a casual treat or a nostalgic throwback to homemade baking.

 

Ingredients:
Ingredient Quantity
Unsalted butter, softened 1 cup
Granulated sugar 1 cup
Vanilla extract 1 teaspoon
All-purpose flour 2 cups
Baking powder 1/2 teaspoon
Salt 1/4 teaspoon
Milk 2 tablespoons
Instructions:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, cream together the softened butter and sugar until light and fluffy.
Mix in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the butter mixture, alternating with the milk, until a soft dough forms.

Roll the dough into small balls, about 1 inch in diameter, and place them on the prepared baking sheet.

Using a fork, gently press down on each ball to create a washboard pattern.
Bake for 12-15 minutes, or until the edges are lightly golden.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.