Return chicken to the pan and coat each piece with the honey garlic glaze. Cook for an additional 2-3 minutes, allowing the glaze to caramelize.

Serve chicken breasts on individual plates, drizzling any extra glaze over them. Garnish with additional black pepper or fresh herbs if desired.
Conclusion: This Honey Garlic Chicken Breast recipe transforms simple ingredients into a flavorful and visually appealing dish that’s perfect any day of the week. With its juicy chicken and irresistible glaze, you’ll appreciate chicken breasts in a whole new light. Enjoy the pleasure of preparing and savoring this delicious meal!