Dive into this deliciously moist butter pecan cake topped with a rich coconut pecan sauce!

 

Ingredients:

 

For the Cake:

 

1 box (15 oz) butter pecan cake mix

1 can (16 oz) coconut pecan frosting

4 large eggs

3/4 cup vegetable or canola oil

1 cup milk

1/2 cup chopped pecans

For the Sauce:

For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)