Nothing says “holiday spirit” like a bottle of creamy, boozy Homemade Baileys! This simple, rich, and velvety drink is perfect for gifting — or enjoying by the fire yourself. Made in just a few minutes with pantry staples, it’s smooth, chocolatey, and delightfully festive. Pour it into pretty bottles, tie on some ribbon, and you’ve got a thoughtful homemade gift everyone will love!

Recipe Info
Prep Time: 5 minutes

Total Time: 5 minutes

Yield: About 3 cups

Shelf Life: Up to 2 weeks refrigerated

Difficulty: Easy

Ingredients
1 cup heavy whipping cream

1 (14 oz) can sweetened condensed milk

1 cup whiskey (Irish whiskey like Jameson works best)

1 teaspoon vanilla extract

1 teaspoon unsweetened cocoa powder

Instructions
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