Some people really like coconut taste, while others really dislike it. For my part, I’m always game to try a new coconut dish because I like coconuts. The recipe I’m about to share with you is sure to be a hit with other coconut lovers. Coconut cake, according to Taste of Home’s recipe, is the ideal dessert for any celebration since it is airy and fluffy.

origin: Food Network
In my mind, spring and summer are the seasons most associated with coconuts. Because of this, coconut cake is an excellent dessert to make in advance of Easter or any other outdoor family event. Make careful to use unsweetened coconut instead of sweetened coconut since there are a lot of other sweet ingredients in this recipe. Unsweetened coconut flakes are often found in the baking aisle of most supermarkets and food stores.