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List of ingredients:

2 creams
1 packet of passion fruit flavored jelly

300 milliliters of very hot water

Getting ready.

In a bowl, stir the gelatin and hot water together until it dissolves completely.

Put the gelatin mix in the blender and pour in the cream.

Mix everything together for about 1 minute, until you get a smooth cream.

Put the mix in a baking pan and place it in the fridge for at least 2 hours, or until the dessert is solid.

Prepared!