This classic Italian Meatloaf is packed with flavor and incredibly satisfying. The combination of ground beef, fresh herbs, and rich marinara sauce creates a truly delicious dish. Topped with melted mozzarella cheese, it’s a crowd-pleaser perfect for any occasion.

Ingredients:
Meatloaf:

Ingredient Quantity
Ground beef 1 1/2 pounds
Breadcrumbs 1 cup
Parmesan cheese, grated 1/2 cup
Whole milk 1/2 cup
Onion, finely diced 1/2 cup
Bell pepper, finely diced 1/4 cup
Garlic, minced 2 cloves
Fresh parsley, chopped 1/4 cup
Fresh basil, chopped 1/4 cup
Dried oregano 1 teaspoon
Dried thyme 1 teaspoon
Salt 1 teaspoon
Black pepper 1/2 teaspoon
Large eggs 2
Marinara sauce 1/2 cup (plus extra for topping)
Topping: