For those embarking on a low carb or keto journey, indulging in sweet treats can often feel like a distant memory. This keto strawberry mousse, however, brings back the joy of dessert with a deliciously creamy texture and bursts of fresh strawberry flavor. Originating from French cuisine, mousse traditionally means ‘foam,’ characterized by its light and airy consistency. This recipe swaps out the sugar for keto-friendly sweeteners, making it a perfect option for those looking to satisfy their sweet tooth without breaking their dietary goals.
This delightful keto strawberry mousse pairs exceptionally well with a light almond flour cookie or a handful of toasted nuts for added crunch. For a more elaborate dessert, consider layering the mousse with low carb granola and fresh berries in a parfait glass. If you’re serving it as part of a larger meal, it makes a perfect refreshing finish after a rich and hearty main course like grilled steak or roasted chicken.

Keto Strawberry Mousse
Servings: 4
Ingredients