No-Bake Coconut Pudding with Condensed Milk and Cream

Hi everyone, today we’re going to learn how to make No-Bake Coconut Pudding using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make No-Bake Coconut Pudding
No need to use the oven, it’s simple to make. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:
17 fl oz (500 ml) of milk
7 oz (200 grams) of heavy cream
14 oz (395 grams) of condensed milk
3.5 oz (100 grams) of shredded coconut
6.8 fl oz (200 ml) of coconut milk
2 packets of unflavored gelatin (0.42 oz /12 grams)
12 tablespoons of warm water

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