eierlikor-kasekuchen-ohne-boden
Zutaten für 12 Stücke: 1 kg Sahnequark 150 ml Eierlikör 5 Eier (M) 200 g Zucker 3 Päckchen Vanillezucker 80 g Mehl 200 g Schlagsahne. Und so wird’s gemacht:…[...]
Read More
My hubby begs me to make this recipe at least once per week
This Broccoli Chicken Divan is a classic dish that has been around for decades. It's a great way to get your family to eat their vegetables, as the broccoli…[...]
Read More
My hubby begs me to make this recipe at least once per week
Ingredients: - 2 cups cooked chicken, cubed - 2 cups broccoli florets - 2 tablespoons butter - 2 tablespoons all-purpose flour - 1 cup chicken broth - 1…[...]
Read More
Don’t overlook this “Amish Wedding Steak.” It may be cheap, but the taste lives up to any festive occasion
Amish Wedding Steak is a traditional Amish dish that holds great significance within the community. This hearty recipe has been passed down through generations and is often served at…[...]
Read More
Don’t overlook this “Amish Wedding Steak.” It may be cheap, but the taste lives up to any festive occasion
Ingredients: 2 pounds of ground beef 1 diced onion 1 can of mushrooms (can also use fresh) 2 cups of crushed soda crackers 2 cups of milk 1 can…[...]
Read More
This is my mama’s famous Christmas bark for the holidays. It’s unlike the usual stuff, and only 3 ingredients
Cranberry White Chocolate Bark is a festive and delicious treat, perfect for the holiday season. The combination of tart cranberries and sweet white chocolate makes for a visually appealing…[...]
Read More
This is my mama’s famous Christmas bark for the holidays. It’s unlike the usual stuff, and only 3 ingredients
Ingredients: 24 ounces white chocolate chips 1 cup roughly chopped nuts (almonds or pecans recommended) 1 cup dried cranberries Instructions: Prepare Baking Pan: Line a baking pan with parchment…[...]
Read More
This recipe from my nana is over 100 years old and it’s seriously no fail! Best ever recipe!
Grandma's No-Fail Pie Crust is a time-honored recipe passed down through generations, boasting over a century of tradition. This classic pie crust is celebrated for its buttery, flaky texture…[...]
Read More
This recipe from my nana is over 100 years old and it’s seriously no fail! Best ever recipe!
Ingredients: 4 cups all-purpose flour 1 ¾ cups shortening ½ cup water 3 tablespoons white sugar 1 egg 2 teaspoons salt Instructions: Combine Dry Ingredients: In…[...]
Read More
Cooked this for my brother and me tonight! Came out terrific!
Baked Honey Garlic Chicken is a delightful dish that combines the sweetness of honey with the robust flavors of garlic, soy sauce, and other spices. This dish, though not…[...]
Read More