There’s nothing quite like the comforting aroma of sweet potatoes slow-cooking in the kitchen — especially on a crisp fall day. This recipe for Slow Cooker 5-Ingredient Honey Butter Sweet Potatoes is a family favorite that brings warmth and sweetness to any meal. With just a handful of simple ingredients, it delivers a rich, satisfying flavor that feels like a hug in a bowl. Best of all, the slow cooker does the work for you, making this dish perfect for busy days, family dinners, or gatherings with friends. Let’s dive into this easy, delicious recipe step by step.

 

Ingredients:
Serves 4-6

• 4 medium sweet potatoes — Peeled and cut into 1-inch cubes

• ¼ cup honey — For natural sweetness

• ¼ cup unsalted butter — Melted, to add richness

• 1 teaspoon cinnamon — For a warm, cozy flavor

• A pinch of salt — To balance the sweetness

Optional Add-Ons:

• A sprinkle of nutmeg or cloves for extra warmth

• Chopped pecans or walnuts for crunch

• Mini marshmallows for a dessert-like twist

Step-by-Step Instructions:
Step 1: Prep the Sweet Potatoes

• Peel the sweet potatoes and cut them into uniform 1-inch cubes. This ensures even cooking.

• Lightly grease the slow cooker with a bit of butter or non-stick spray to prevent sticking.

Step 2: Mix the Honey Butter Sauce

• In a small bowl, melt the butter in the microwave or on the stovetop.

• Stir in the honey, cinnamon, and salt, whisking until smooth.

Step 3: Combine and Cook

• Place the sweet potato cubes in the slow cooker.

• Pour the honey butter mixture over the top, ensuring all the potatoes are coated.

• Gently toss the sweet potatoes to distribute the sauce evenly.
Step 4: Slow Cook to Perfection

• Set the slow cooker to:

• Low for 5-6 hours or

• High for 2-3 hours.

• Stir once halfway through to ensure even cooking and caramelization. The sweet potatoes are done when they’re fork-tender and coated in a glossy honey butter glaze.

Step 5: Serve and Enjoy

• Give the sweet potatoes a gentle stir before serving.

• Optionally, garnish with chopped pecans for added crunch or top with mini marshmallows and broil for a couple of minutes to get that golden, gooey finish.

Why You’ll Love This Recipe:
• Minimal Effort: Set it and forget it — the slow cooker does all the work!

• Rich Flavor: The honey caramelizes beautifully, balancing the natural sweetness of the potatoes.

• Versatile: Perfect as a side dish for roasted chicken, pork, or even as a holiday favorite.

• Leftover Friendly: Enjoy leftovers as a topping for salads, grain bowls, or reheated with eggs for breakfast.

This Slow Cooker 5-Ingredient Honey Butter Sweet Potatoes recipe is a game-changer. It’s simple yet packed with flavor, and it makes your house smell like a cozy autumn day. Whether you’re making a weekday dinner or planning a festive feast, this dish promises to deliver warmth and sweetness in every bite

Enjoy (＾◡＾)!