Are you looking for a delicious, hearty, and satisfying meal that practically cooks itself? Look no further than our Slow Cooker Hobo Casserole recipe. This mouthwatering dish is a true game-changer, featuring a combination of flavorful ingredients that come together in perfect harmony. Not only does it make for a comforting family dinner, but it also conjures up memories of cozy camping trips and gathering around the campfire. Trust us, once you try this recipe, it will become a staple in your household.
I still remember the first time I made this Slow Cooker Hobo Casserole for my family. It was a crisp autumn evening, and we were all craving something warm and satisfying after a long day. As the tantalizing smells filled our home, we gathered around the table, sharing stories and laughter. With every bite, we were transported to a place of comfort and joy. The simplicity of this recipe made it all the more special, and it quickly became a family favorite that we treasure to this day.

Ingredients:
1 pound of ground beef or ground sausage, pre-cooked and drained
2 cups of diced potatoes
1 diced onion
1 can of 10.5 ounces cream of mushroom soup
2 cups of chicken or beef broth
1.5 cups of uncooked macaroni noodles
1/2 cup of sour cream
2.5 cups of cheddar cheese
Salt and pepper to taste

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