Vegetable Pancake

This easy and filling recipe is high in fiber and protein, and low in calories, making it a good choice for dinner for those trying to control their weight. Using fresh vegetables also guarantees that you are getting a lot of important nutrients. Have fun making your grandma’s healthy recipe!

List of ingredients:

1 Potato, peel and cut into thin slices.
1 Carrot, peeled and cut into thin slices.
1 Onion, cut into thin slices.

Half of a young cabbage, sliced thinly.
30 milliliters of water
2 eggs from chickens
2 tablespoons of flour Salt, as needed Olive oil for cooking

Steps for getting the vegetables ready:

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