
I swear, this is the only Christmas pie I’ll eat! Wowza
Ingredients: 1 9-inch prepared pie crust 3.4 ounces of vanilla instant pudding mix 2 cups of whipped topping, thawed 1.5 cups of eggnog A pinch of nutmeg or…[...]
Read MoreIngredients: 1 9-inch prepared pie crust 3.4 ounces of vanilla instant pudding mix 2 cups of whipped topping, thawed 1.5 cups of eggnog A pinch of nutmeg or…[...]
Read MoreCream Cheese Mints are a classic delicacy, perfect for adding a touch of sophistication to any gathering. Known for their velvety texture and rich flavor, these small treats are a…[...]
Read More4 cups powdered sugar 4 ounces cream cheese, softened 1 tablespoon butter, softened ½ teaspoon mint extract Food coloring of your choice (optional for a pop of color) Instructions…[...]
Read MoreBaked potatoes are a classic comfort food, beloved for their fluffy interiors and crispy skins. They're a versatile staple that can be enjoyed simply with a pat of butter…[...]
Read MoreEasy Slow Cooker Baked Potatoes Ingredients: - 4 large Russet potatoes - 1 tablespoon olive oil (may need more if using more potatoes) - Salt, to taste - Pepper,…[...]
Read MoreEver found yourself scrutinizing the expiration date on your food, debating whether it's safe to consume that slightly overdue carton of milk or package of chicken? It's time to demystify…[...]
Read MoreEggs: Can remain safe up to three to five weeks post-purchase. A simple water test can check their freshness. Chicken and Meat: Safe for a day or two beyond the…[...]
Read MoreLasagna Bolognese is a classic Italian dish featuring layers of rich Bolognese sauce, creamy béchamel, and tender pasta sheets. Here’s a recipe for a delicious Lasagna Bolognese: Ingredients: For the…[...]
Read MoreIngredients: For the Bolognese Sauce: 1 pound (450g) ground beef 1/2 pound (225g) ground pork (optional) 1 large onion, finely chopped 2 carrots, finely grated 2 celery stalks, finely chopped…[...]
Read MoreTransform your meals with the smooth, creamy delight of homemade cream cheese. Perfect for enhancing sandwiches, salads, or pasta dishes, making your own fresh cheese is not only satisfying…[...]
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