Garlic paired with the trifecta of Parmesan, mozzarella, and provolone on butter-slathered bread creates an unparalleled cheesy treat. Our rendition of semi-homemade Texas Toast with Cheese is a hit with families and pairs brilliantly with pastas or a succulent cut of meat.

Ingredients:

4 tablespoons of melted butter
2 tablespoons of finely grated Parmesan
1/2 teaspoon of garlic powder
1 teaspoon of oregano
1 cup of shredded mozzarella
6 slices of provolone cheese
6 slices of Texas toast or any thick-cut bread
1/2 teaspoon of dried parsley (for garnish, optional)
Instructions:

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