Wrap potatoes in tin foil and put in crock pot. Enjoy this lip-smacking result

Tired of the inconsistency of microwave-baked potatoes? It’s time to bring in the slow cooker. Using a slow cooker not only ensures even cooking but also infuses the potatoes with rich flavors. Dive into a perfectly baked potato, full of aroma and taste, every single time with this method.


Potatoes (as many as you want)
Olive oil
Aluminum foil
A fork


For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)

Leave a Reply

Your email address will not be published. Required fields are marked *